17 January 2007
Kick the Cook!
It’s not easy cooking for one person. One must decide all by himself what to eat, then how much to make. Will I want to eat leftovers of this for the next week-and-a-half? No. It’s easier just to go out. Fortunately I don’t offer myself that luxury. Instead I made chili. . . without one key ingredient, the chili powder. Ooops. I thought I had two bottles full of it. And the onions? I dropped them on the ground on the way back from the grocery store and had to cut out half of them. But the wonderful thing is no one but I has to taste it. Chili is a wonderful food to make. It requires no measuring utensils. After 15 min, it’s done! Hmmm. . . It needs cheese.
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